Successful run through week two of meal planning.
Food Log
Breakfast: Three egg omelet with cheddar. Cup of chocolate milk. (570 cal)
Lunch: Chipotle burrito bowl. (900 cal)
Snacks: Crackers, frozen fruit. (200 cal)
Dinner: Roast chicken with vinaigrette, mashed potatoes and lima beans. Frozen yogurt. (840 cal)
Total: 2,510 calories
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Quest Progress
-Ate my dinner as a focused meal to complete the first week of "NFA Nutrition Level Three: Mindful Eating."
